What do you get when "Cake Boy" Eric Lanlard & fashion designer Patrick Cox work together ? a very funky uber hip twist on the cupcake. Cox Cookies and Cakes is a baking recipe book with a difference. the complete opposite of the saccharine sweet twee recipe books that feature gingham, butterflies and small furry animals.
The black glossy book has shocking pink page edges and is distinctly aimed at the more adult market, showing how cupcakes and cookies can still be hip and cool. Kylie and Liz Hurley can't be wrong can they ! Heh the foreword is even by Sir Elton John no less.
Eric as a master patisserie insists that his cakes taste amazing as well as looking amazing, something that other cupcake books seem to forget. Most of the recipes in the book are illustrated, but some of the pages are black so it could be difficult to read the finer points in a dimly lit kitchen, the recipes range from Red Velvet cupcakes to Black Skull cakes and look to be detailed.
Content wise there are some more unusual bakes which may intimidate the more inexperienced baker and some of the decoration may be a bit edgy, thongs for example, for those used to the butterflies and flowers style, but the recipes I tried came out well.
I experimented with the Espresso brownies, which in the book features crystallised ginger not something I normally have in my store cupboard store I skipped the ginger from the recipe. The brownies were moist with a mocha choc flavour and in celebration of the style of the book I used a gold glitter spray to decorate them.
I was lucky to be given the opportunity to review this book by Octopus Publishing, the book is available to purchase on Amazon.
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